Blackberry Bacon Breakfast Knots

Just take a minute and look at these beauties.   Blackberry and jalapeño (one of my favorite flavor combinations). The jalapeño doesn’t bring too much spice to the knots, but brings a nice balance to the sweetness of the jam. Thick cut black pepper bacon. All in and on a sweet roll, a perfect sweet…

Almond Chia Seed Muffins

We love muffins in this house. They are our go-to breakfast, unless it’s the weekend or I’ve prepped something else ahead, I am notoriously bad at making breakfast each day. So every once in awhile I will make a big batch of muffins, bag some up for the next couple days and freeze the rest….

Eggnog French Toast

Eggnog french toast has become one of my favorite December traditions. In culinary school, during bread week (which is the best week ever by the way), we learned how to make challah bread. Challah bread, pronounced like “holla!”, is a sweet bread that is special in Jewish cuisine. This braided bread is sweet and dense…

Sweet Potato Breakfast Hash

When it comes to breakfast I much prefer savory items. Sweets first thing in the morning just do not work for me, but my husband, prefers sweets…basically all day every day, but especially in the morning. So a lot of mornings I try to compromise with sweet and savory breakfast dishes. The sweet maple pork…

Biscuit Breakfast Sandwich with Ham

This breakfast sandwich was born from a lot of cravings. I was working on the Goat Cheese and Chive Biscuits after doing some research on how I wanted to do my Christmas ham this year, well of course the ham needed to go on these biscuits, but they needed a sauce and then I found myself…

Goat Cheese and Chive Biscuits

These biscuits are a little savory, a little sweet, and absolutely perfect for breakfast. Make a batch and switch it up each day, or pick your favorite for the whole family. These biscuits are easy and require very little kneading, in general you don’t want to overwork your biscuits. Overworked biscuits can be tough and…